Whenever I'm craving something warming and savory, miso soup always comes to mind. It takes just a few minutes to whip up and is oh-so comforting. Perfect for a warming snack or as a side dish. Miso soup is actually a common breakfast food in Japan, so feel free to have this soup any time of day!
So quick and easy to make! Just blend and enjoy, no straining needed. Hemp milk is super rich and creamy and can be used on cereal, in cooking, or baking, in smoothies, and there is also an option to make it into hemp cream which is perfect for coffee or creamy sauces!
I LOVE pesto! It's so easy to make and can be tossed with pasta, used as a sandwich spread, served as a dip, drizzled on a tofu scramble, and in so many more ways. I love adding spinach to pesto to help bulk it up a bit. If you like, try subbing the spinach for arugula for a peppery flavor.
One of my favorite ways to get my greens in is with this delicious pasta!
Homemade Vegan Pretzel Buns have a beautiful golden crust, are soft and chewy, salty and buttery, and incredibly delicious! Enjoy them as a snack with some mustard, serve them alongside some soup, dip them into vegan cheese dip, or use them as a burger bun!ย
Loaded with veggies, chickpeas, and quinoa, this salad is easy to make, hearty and, super healthy! I love it served warm or cold. Great for a to-go lunch.
This Vegan Wedge Salad recipe is topped with vegan bacon bits, cherry tomatoes, pickled red onions, and an unbelievably delicious homemade vegan blue cheese salad dressing!ย This recipe is quick and easy to make and is perfect for a fancy-looking appetizer or side dish.
This gorgeous dip is wonderful served with pita, naan, or another type of fluffy bread. I also enjoy it served with veggie sticks, or spread onto a sandwich.
Smoky, salty, chewy, and lightly crisp, you won't believe how delicious this Shiitake Bacon recipe is! It's quick & easy to make requiring only 5 ingredients. Just slice the mushrooms, season, and then bake. Shiitake mushroom bacon is perfect on pasta, salads, sandwiches, pizza, baked potatoes, and anywhere you want a little vegan bacon oomph (which is everywhere)!
If you are a sweet potato lover, you now have an excuse to eat them at breakfast too! This sweet and savory combo is a great way to start the day. It also makes for a nice snack!
