Skip the take out and instead make these noodles at home! Bonus points: this is a great dish to use up leftover veggies.

Sweet, salt, tangy, these miso sweet potatoes are delish! I love these as a side dish, but I also often eat them as the main course because they are so yummy.

Can you ever go wrong with peanut butter and banana? This is the perfect hearty healthy way to start your day!

Take your hummus to the next level with this sun-dried tomato hummus! I love the rich tomato flavour and beautiful colour of this humms.

For my fitness enthusiast friends, here is a great way to get a burst of nutrition in the morning or for dessert!

Nothing beats fresh berries! Feel free to sub the raspberries and blueberries for other berries such as strawberries or blackberries.

This roasted tofu recipe has a bacony, dry rub, roasted, chewy skin, but is so tender on the inside! It’s so meaty and savoury and (trust me!) like no other tofu you’ve had. The savoury, saltiness of the roasted tofu marries so perfectly with the fresh zing of the creamy avocado sauce.