Just 4 ingredients and 15 minutes to make. It's best made ahead of time making this the perfect stress-free addition to your feast.
Vegan Mini Halloween Pizza
Just 6 ingredients, 15 minutes baking time. Perfect for a spooky dinner appetizer idea, or snack. It's a fun activity to make with kids, and they're super yummy too!
Vegan Stuffed Acorn Squash
Easy to make with quinoa, seasonal herbs, crunchy nuts and seeds, and sweet pops of cranberry. They can be made ahead of time and are the perfect main dish for a satisfying dinner.
Vegan Mushroom Gravy
9 easy ingredients, use any mushroom you like, make ahead of time, rich, umami-packed, the perfect sauce to add oomph to your meal. Gluten-free option.
Vegan Tourtiere (vegan meat pie)
This savoury pie is made with tofu and mushrooms for the best chewy, juicy, meaty texture. A fantastic centrepiece for dinner. Gluten-free and oil-free options available.
Vegan Cranberry Jalapeรฑo Dip
Easy to prepare, can be made ahead of time, and looks amazing! Tart pops of cranberry with spice, a sweet marinade, and velvety vegan cream cheese for a total explosion of delicious flavours.
Vegan Chicken Caesar Salad
If you're feeling adventurous you can try making your own seitan chicken from scratch, or to make it simpler try some recipe suggestions listed in the notes, or feel free to use store-bought vegan chicken. See the notes for many variations including gluten-free and oil-free options!
Vegan Huevos Rancheros
An easy Mexican-inspired breakfast recipe with vegan fried eggs (or tofu scramble), served with tortillas, refried beans, warmed salsa, and avocado. Perfect for a hearty plant-based brunch!
Vegan Italian Seitan Meatballs
Juicy, tender, flavourful, perfect for enjoying as an appetizer with a dipping sauce and even better for topping on pasta. Easy to make and can be prepared ahead of time or frozen for later.
Vegan Red Velvet Cake
Tastes just like the traditional complete with a dairy-free cream cheese frosting! Easy to make and a special feature at dessert time!